Award-Winning Gold Medal Extra Virgin Olive Oil. Arbequina olives have become very popular with farmers over the past few years because of the sweet olive oil they produce. We have found what we believe is the best Arbequina Extra Virgin Olive Oil available. Professional tasters agree as this oil was voted the best in Spain (the home of the Arbequina olive) by the Ministry of Agriculture. Notes: green Apple, Hints of Almond and a long slight pepper finish.
Great with Salads and heavier bodied Sauces. Pairs with any Balsamic vinegar for a slightly peppery finish. Use in Pasta and Vegetable dishes as a substitute for butter.