Made with white Trebbiano Grape Must, our white balsamic undergoes the cooking and barrel aging process of balsamic vinegar of Modena, however it is not caramelized. The result is a crisp, tart vinegar with a touch of sweetness. Extremely adaptable, it can be used with any EVOO, as well as with our flavored oils.
This is a tart balsamic vinegar with a residual grape flavor and 6% acidity.
Country of Origin: Italy